Monday, November 22, 2004

Ingredients:

water
butter
turkey
vegetables
oven
stuffing
barbecue

Directions: Buy it. (I got it from the store.) Put it in a pan. Cook it for 2 hours at 200 degrees.
-Christopher



Ingredients:

frozen turkey
salt
oil
stuffing
pepper
bread crumbs

Directions: First, buy the turkey. Then, we let it sit to get the frost off. then we cut it. Now we want it. Next, you put it in the oven for 3 hours. Last, you let it cool. Finally, you eat it.
-Anna



Ingredients:

salt
stuffing
vegetables
onions
butter
turkey

Directions: First, you have to buy the turkey. then, you water the turkey. Next, you put on (in oven) a half of a minute. Last, you eat the turkey.
-Patrick



Ingredients:

the turkey
stuffing
butter
onions
vegetables
oven

Directions: First, we wash the turkey. Next, we put it in the oven. Then, we need to put onions. Last, we put butter. Finally, 100 degrees 2 hours.
-Nancy